Weekend Wrap-Up

*clutches belly* ohhhh. ahh. I guess I should *strain* write a blog…*unbuttons jeans* but that requires getting off the couch….. sooooo fulll *grimace*

JUST KIDDING! But after you see all of these pictures, you’re going to think the above is true! This weekend, my lovely Aunt Ginny, Uncle Daniel and parents were in town, and man, did we eat! Here’s a brief run down of some of our most memorable meals. Surprisingly, I was fairly good and overdid it only once, on salsa and chips, one of the more benign things to pig out on. But I also dragged my butt to mega-calorie blaster impact kickboxing for an hour, so that’s a plus!

My parents and uncle arrived Friday night, and I wanted something to snack on, so I made cookie dough dip. Sadly, this dip was extremely overrated, and I think I ate two or three licks of it before throwing it out. Unfortunately it just wasn’t a crowd pleaser and tasted nothing like cookie dough.

Cookie Do"n't" dip

Thankfully, I had harvested some peppers and tomatoes from my garden and made salsa. Fresh salsa is always amazing, but I may have gone a little overboard with the garlic (3 cloves? no problem!)

Salsa!

Last night, we went to Five Guys and had burgers, fries and peanuts – Here’s Matt holding his burger and a nice shot of the table. (See that hand dipping for fries? Love that!)

Five Guys and Fries

Then, this morning, we had brunch at BJ’s – I had the italian market salad (very good – I love fontina cheese! Where can I buy it?) and the whole table shared a chocolate chunk pizzookie. Here’s my mom pretending to lick the pan (maybe she’s not pretending).

Mmmm, coookie

And then tonight, we were naughty and celebrated the season premiere of True Blood by pulling out the deep fryer. Matt made most of the dinner (great job, Matt!) and we had delicious fried chicken, sauteed squash and zucchini (from our garden – it was SO sweet and tender – yum!) and mashed potatoes (I made the gravy).

Courtesy of Chef Matthew

Last but not least, we had FRIED CHEESE CURDS. My Auntie Ginny is from Wisconsin and she thoughtfully brought us some fresh cheese curds.

Ellsworth Cheese Curds!

Curds are … exactly what they sound like – curds! When they’re fresh, they squeak between your teeth. I dunked them in a light milk batter and deep fried them and the result was salty, chewy, melty, crunchy amazing cloggin-your-heart goodness. LOOK. JUST LOOK. nommmmmmm.

mmmmm fried cheese curd

All in all, it was a very nice weekend with my family and we ate lots of yummy things. I didn’t feel so bad though because I did work out, and never ate in excess. I think that while things like fried cheese curds aren’t a good long term choice for weight loss, having them every once in awhile (I haven’t had them in years!) is not a bad thing, as long as it’s in moderation. I won’t ever be able to be a cold-turkey from junk food type person – and that’s ok. It will take me small steps to complete my journey – and I’m willing to go a little slower to savor every day :)

Lyssa with her Curds

 


7 thoughts on “Weekend Wrap-Up

  1. I’m so freaked out by the name of cheese curds. Cheese curds. Cheese Curds. Curds. It sounds like something you chase someone with to scare them! Aaaack! (but they look tasty)

    Good to know about the cookie dough dip! I’ve seen it going around and felt like I was missing out on something awesome, and it makes me feel better to know that it’s over rated. :)

  2. That looks amazing!! All of it but especially the cheese curds. I have a confession to make: I’ve never been to Five guys! I’ve heard of it but have yet to go. Now I have to try cheese curds too.

  3. The fried cheesecurds were dangerously good. Like heart-stopping, coronary buildup delicious. It’s a good thing we didn’t do both bags, only a small handful.

  4. FRIED CHEESE CURDS!!!!! You do not even KNOW. They are my favorite thing ever.

    And it’s too bad that dip sucked, it looked cool. But I overdo it on salsa too, and not stuff like that, so I hear ya.

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