Disclosure: I received free samples of Organic India Tea in exchange for a review.
Stress. No matter how many downward dogs, deep breaths, or meditation chants I do, stress always finds a way back into my life. It’s kind of just the age we live in; life is chaotic. Cell phones buzzing, emails pinging… the constant connection, though delightful, can also add up. When you think about a de-stressing beverage, you probably think of beer or wine. Oh yes; a nice buzz can sometimes be a great way to de-stress. But! If you’re seeking a de-stressing beverage that is appropriate for the work day, or one you can consume while in a moving vehicle, I think I have a solution. ORGANIC INDIA has over 18 different flavors of its signature organic Tulsi, Holy Basil herb, that helps reduce stress, aid in digestion, balance metabolism, support anti-aging and overall immune system.
I was sent three types of tea to try; Original Tulsi Teabags, Raspberry Peach Tulsi Loose-Leaf, and Moringa Tulsi Teabags. First of all, I love that these teas are organic, because I recently learned that some big-name tea companies cover their tea with all sorts of pesticides (that sucks – but Organic India doesn’t). Holy Basil itself has a slightly peppery taste to it with a sweetness I really like, and don’t worry — it doesn’t taste like the classic Italian pesto, so you’re not going to feel like you’re sipping a mug of pesto. The Raspberry Peach was my favorite out of this batch, tastewise, for its fruity undertones. However, Moringa takes the cake for the coolest attributes — “Tulsi (Holy Basil) and Moringa (Moringa oleifera) are two of the most unique herbs to come out of India, and together they offer a myriad of health benefits. Tulsi is well known in the west for its adaptogenic benefits and uses in combating stress. The antioxidant activity in Moringa is extremely high, and the easiest way for your body to assimilate them is in tea form. There is one antioxidant in particular that Moringa contains called epigallocatechin gallate, or EGCG, which is twice as powerful resveratrol, one of the most popular anti-aging antioxidant supplements on the market. EGCG has been shown to help maintain healthy LDL cholesterol levels and protect cardiovascular health.” I try and drink a cup of tea daily anyways; can you imagine if I replaced my daily breakfast tea with this one? Cashing in on the health benefits!
The concept behind Tulsi that I love, besides the organic, non-GMO, sustainible farming side, is that you’re taking the very relaxing act of drinking a cup of tea and turning it into even more of a “chill” moment by using an herb that’s shown to be a mood lifter. Some people think that herbal remedies are hocus pocus, but having had my own garden for years and seeing how cats take to catnip and how aloe soothes burns and how peppermint can cure a gnarly stomach has proven to me that herbs are powerful forms of medicine. One note about Tulsi Looseleaf that’s just good to know: it is a smaller brew of leaf product, so you’ll end up with some sediment at the bottom of your mug (shown above). It won’t harm ya, and you’ll barely notice it, but if you’re a super picky tea drinker, you can brew through a coffee filter or use a french press.
Because I’d rather show you than tell you, let’s get to the good stuff! One lucky reader will win a nice starter pack of Tulsi Teas, in Pomegranate Green tea, Original Tulsi, and India Breakfast. Please use the rafflecopter to enter to win, and note all the extra ways you can score entries! This contest will run until Thursday, July 31 at 11:59 p.m. PST. Winner must be 18 years or older and live in the United States. GOOD LUCK!
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