Low Carb Spaghetti Squash Carbonara by Jess of Nummy for my Tummy

Hi Friends! Last week, I participated in a Blog Swap, hosted by the lovely AJ of Confessions of a Fat Girl. The point of a blog swap is to put yourself in another blogger’s shoes, by writing a post you may not usually write. I was assigned red lips over at my friend Chris’ blog, What I Run Into, and I assigned my friend Jess, of Nummy for my Tummy, a low-carb recipe. How DELICIOUS does Spaghetti Squash Carbonara sound?! Jess has lost an incredible 175 pounds, and I can’t wait to dig through her site for more amazing recipes (For example? she just posted a sauerkraut recipe I have to try!). Follow Jess on Twitter here, Facebook here, and Instagram here. Enjoy!

The Double Chin Diary Divider

Hi everyone! I’m Jess aka Nummy For My Tummy; I share simple, quick and inexpensive gluten-free meals and sometimes “Paleo”.  Today I’m incredibly honored to guest post for Double Chin Diary.  As someone who has been struggling with weight loss my entire life, I quickly fell in love (yes love) with Alyssa and April’s blog.

I feel like I’ve been dieting my entire life. Even when I say I’m just eating “clean and healthy” the reality is that I’m on a yet another diet. Ugh!

Even after a 175lb+ weight loss I still have a few pounds left and find I’ll always be a work in progress. Feelin’ me? If you’re reading this I’m sure you do 😉

Now, let’s get down to business.

I’ve never been a traditional breakfast kinda gal.  Steak & eggs over sugary donuts any day.  Today I’m sharing one of my favorite breakfasts; Spaghetti Squash Carbonara. You read that right…BREAKFAST.  This is a low carb meal that has just enough protein and fat to carry me through my mornings. Of course this can be eaten any time of day, but when you start changing your idea of what breakfast should be, it will open up a world of options for you.

Spaghetti Squash

INGREDIENTS:

  • · 2 eggs
  • · 1/4 c coconut milk (or milk of choice)
  • · 1/2 tsp. garlic salt
  • · 1/2 tsp. black pepper, ground
  • · 4 c. spaghetti squash, cooked
  • · 3/4 c. sweet onion, diced
  • · 4 strips cooked bacon, diced
  • · 1/4 c. nutritional yeast (or grated parmesan)

INSTRUCTIONS:

  1. In a small bowl, whisk eggs, milk, pepper and garlic salt, set aside
  2. Heat a large skillet and add diced bacon, cooking until almost crisp
  3. Add onion to the bacon and stir until onion is translucent
  4. Spoon mixture into a bowl and set aside, leaving grease
  5. Using the same large skillet, over medium-high heat, add spaghetti squash until heated and coated with the bacon grease
  6. Turn heat off  and slowly add the egg mixture to the squash, constantly tossing
  7. Add the bacon and onion mixture to the coated squash
  8. Stir in nutritional yeast (or parmesan)
  9. MANJA!

NOTE: The “sauce” may start off a bit watery before you stir in the nutritional yeast or parmesan, but once added it will absorb and make it slightly thicker.  Nutritional Yeast can be found and your local Whole Foods or similar market in your area and is used as a gluten-free and vegan cheese alternative.

 

 

What’s Up, Wednesday?

Hi guys! (And girls!)

Sorry for my radio silence lately. Ya know that John Lennon quote, “Life is what happens when you’re busy making plans”? Yep, that pretty much sums it up. I’ve had a very busy month, filled with lots of awesome house guests and fun excursions. I figured I’d fill you in on a couple things before getting back to a regular (I’ll try) writing schedule.

1) My Weight Watchers attendance has been more sporadic than I’d like, (I’m set to go today), but at the last meeting I was down .6 of a pound. Hey, it’s not a big loss, but it’s a loss, so I’ll take it! I’ve been far more laidback about tracking than I should be, so I need to get back into the “If you bite it, write it” mentality.

2)  I had an appointment with an awesome endocrinologist a few weeks ago. He ran some blood tests and confirmed that my hormone levels definitely signify PCOS. There wasn’t really any doubt about it after the ultrasound scan I had, but the markers in my blood make it more like “Yep, sorry, it’s for sure.” The good news is that my thyroid appears to be functioning normally, so I’m able to discontinue the thyroid meds. He doubled my PCOS medication, Metformin, which should help with the weight loss and some of the other pesky hormonal problems of PCOS, like acne. I’m seeing a dermatologist this week about some of the acne. I’m so glad I have a PPO and can hop, skip, and jump to whatever specialist I need. That’s a definitely luxury, and I feel like I’ve finally assembled my medical dream team. Now that I know what’s up, I know my marching orders!

3) Next Friday, I’m honored to be speaking on a panel about networking for bloggers at the Lifestyle Blogger’s Conference in downtown Los Angeles. My friend Ana Lydia, whom I met at Fitcation, is hosting the whole event, and she and her team have some amazing panels, sessions, and workshops planned. Check out her latest blog post for a special surprise if you’re interested in attending! If you DO attend, make sure you let me know so we can meet up.

LL Blog Badge v2 SPEAKING

4) Also in blog related news, I was so jazzed to participate in a Blog Swap hosted by my friend AJ at Confessions of a Fat Girl! The purpose of the blog swap was to write a post assigned to you by another blogger that would take you out of your comfort zone. Think wife swap for bloggers. My pal Chris at What I Run Into assigned me a post about red lips! I don’t wear a lot of makeup, so having to actually put color on my face was intimidating at first as I browsed the drug store aisles looking for RED. While some of the drug store finds were alright, ultimately, I found my happy ending at MAC. Check out my post on Chris’ blog, and stay tuned for my swapped blogger’s post soon. (Hint: it will involve something yummy!)

5) The other half of the Double Chin Diary was here this weekend! April and I had a ton of fun zooming around Los Angeles, doing things like hitting up a vintage flea market, hunting for fossils, baking cookies, and watching Despicable Me 2. Here’s a snap of us at the flea market. I definitely got in my 5,000 steps that day, AND scored a vintage sterling silver deer pin. I love productive fitness, and I love my sister! Maybe she’ll move down to Los Angeles to finish her degree. Hint, hint, wink, wink.

That’s all I got for today, folks! I hope you’re having an awesome week so far, and I’ll be back soon!

Love,

The Double Chin Diary Siggy