Hi DCDers! Told ya I’d be back, just in limited capacity. I hope you’ve stopped by to check out my new haunts at LaLaLyssa.com. I’ve been going strong with a low-carb eating plan the past month (no white rice, potatoes, bread, sugar, muffins, pasta, etc), and when the Great Low Carb Bread Company reached out to me with an offer to try their breads in exchange for review, I immediately said yes. When you’re following a low-carb plan, you get to a point where maybe you don’t care so much about sugar (in my case), but you’d gnaw the case off your laptop if it would taste like freshly baked bread.
GLCB sent me four items of my choice, and I opted for Everything Bagels, Cinnamon Bagels, Pumpkin Spice Bread, and Sourdough Bread. The minute the goodies arrived at my door, I cracked open the Everything Bagels and popped one in the toaster. You’ll notice these products feel more dense than traditional breads and bagels, and that’s because instead of carb-arific flour that does nothing for you nutritionally, these are made out of ground flaxseed, almond flour, and oat fiber. The bagel toasted up beautifully and received a hearty schmear of cream cheese. I took one bite and was so glad that I was eating a BAGEL. Now, the texture was good, how about the taste? If you bite into this expecting a Noah’s bagel, you’ll be disappointed. But if you bite into this knowing that it’s low carb, good for you, and only 120 calories and 2g net carbs? You’ll be very pleased. The taste is good, slightly nutty, with a nice chewy, finish. I loved the flavored breads most – pumpkin spice bread and the Everything bagel were my favorites out of the bunch. It’s certainly light years ahead of some other low-carb “bread” products — for example, the low carb tortilla that my friend recently said “was so bad that I felt like I was eating the bath mat.” You won’t have that problem with GLCB.
I’ve actually been having their breads for breakfast every day for nearly a week and a half, and my favorite combo is the Pumpkin Spice Bread (above) with peanut butter and cacao nibs, or the Cinnamon bagel with strawberry cream cheese. One nice thing about being on a lower carb eating plan is that you can be a little bit more liberal with dietary fat, so you’re free to top these yummy breads with delicious spreads and butters.
Let’s talk shop now, nutritionally. Sure, they taste good — but are they good for you? Let’s take a look at the nutritional stats for my fav, the Pumpkin Spice Bread.
I’m no nutritionist, but my vote would be yes. There’s no nasty chemicals in these — no malitol, no isotols, no aspartame, no splenda – just stuff you can actually pronounce, for only 3g fat and 1 net carb per serving. I’m sold.
You can purchase these breads, bagels, and even pretzels, cakes, muffins, hot dog buns, and paleo breads online at the Great Low Carb Shop. The breads and bagels run around $7.99 per package, which might seem spendy to someone used to dropping $3 on a loaf of bread — but this is a specialty product and is worth it if you miss bread! If you try them, drop me a note and let me know what you liked best. I noticed that their bakery is a mere 7 miles from my house, so I learned I can pick up, since I’m local! Love it when companies let you do that. If you’re not local? Don’t fret — their shipping is affordable considering they’re shipping you super fresh baked goods. (PS: Don’t forget to freeze these right upon receipt. All this deliciousness holds up best in the arctic breeze of your freezer (and it thaws easily in the toaster)).
Have a lovely low-carby day!